Shakshuka is an Israeli/Middle Eastern dish consisting of poached eggs and a hearty sauce made with tomatoes. You can spice it up with spices that are commonly used for his dish, papriks, cayenne pepper, nutmeg, cumin. Most people add their own little twist to the dish. We have a very similar sort of dish that we make in our Indian homes, called Egg Chutney. It is of course, spicy and a little more simple in terms of spices....

Simple Carrot Salad You can imagine I wasn’t a huge fan then but now I eat almost any vegetable. Not that there’s many vegetables that goes into this salad. This salad is also a great accompaniment to the famous bunny chow we eat here in South Africa. Today I made my hubby a Prawn and Potato Curry bunny chow and he was so chuffed. I even baked him a fresh loaf of homemade Bread, he’s so lucky to have a wife like me…haha!...

When I think muffins I think a little more dense textured than cupcakes. However today I didn’t feel like dense, I wanted something a little lighter. These muffins are just that, quite light and airy because this time I whisked the eggs and sugar until they were double in volume and then added the dry ingredients. I usually dump them all in one bowl, give it a quick mix and in the oven it goes....

What is Soya Chaap? Soya Chaap is a popular plant-based protein source from Northern India. It’s a mock meat derived from soybeans and flour and offers a meat-like texture, making it an appealing choice for vegetarians and vegans. It also has a unique resemblance to a meat leg piece, as soya meat is wrapped around wooden sticks LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES Tandoori Soya Chaap Tandoori Soya Chaap is a flavorful and aromatic dish that brings together the health benefits of soya and the robust flavors of classic Indian tandoor spices....

This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and NutraMilk, but all my opinions are my own. #pmedia #TheNutraMilk http://my-disclosur.es/OBsstV Fancy a bite? These gorgeous little bites are made using my favorite, Hazelnut Chocolate Butter. Thanks to our newest appliance in the kitchen, the NutraMilk, we made my very own Hazelnut Chocolate Butter from scratch. If you haven’t heard of the NutraMilk already, let me tell you, there is no other product like the NutraMilk on the market....

LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES! This recipe was originally published in Dec 2018. It has been updated with cleaner instructions and text. Jump to:Why should you make plantain chips at home?Healthy Homemade Air Fried Banana chips are a hit in kids snack bags! What ingredients do you need for the recipe?How to make banana chips in the air fryerWhat type of bananas do I need?...

Phew!!! Avocado Cilantro Dressing was long overdue. I have used it in so many recipes and so many different ways and it still remains my favorite dressing by far. I don’t think I will ever get bored with this dressing. It’s just too yum to ditch it. After pairing it with all possible foods like dosas, idlis, sandwiches, wraps, salads, pizzas, I am finally sharing the recipe on The Belly Rules The Mind today....

LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES Jump to:What is Chick Fil A SauceWhy you will love this Copycat Chick Fil A Sauce RecipeChick Fil A Sauce IngredientsHow to make Copycat Chick Fil A Sauce at homeWhat can I pair with this sauce Tips and tricksIs this sauce vegan?Where can I find the ingredients? Can you substitute ingredients?How to store this sauceHow long will it last?Let us know what you thinkChick Fil A Sauce Recipe...

LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES! What is gajar ka halwa? Gajar ka halwa also known as Gajrela is a traditional Indian dessert that uses carrots cooked in a combination of milk, sugar and ghee to create a sweet pudding texture. The pudding is dressed up further with the perfect blend of spices, golden raisins and nuts for a memorable treat you will love. In India, people often enjoy this treat after festivals, parties or other celebration....

LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES! There is SO much to love about this vegetable Quinoa pulao recipe: It’s has a 10 minute time stamp, abundant nutritional properties, and the way it effortlessly makes dinner feel fancy! This vegetable pilaf is super hearty and has so much flavor. It’s also crazy easy to make. Once you make it once, you’ll add it to your regular dinner rotation....

What is Chana Masala? Chana Masala are curried chickpeas cooked in an onion-tomato gravy, with lots of flavors from the spice blends. Typically it’s the chickpeas served at the Indian restaurants. Whether your new to Chana Masala or a Chana Masala lover, this recipe is a must try. What sets this recipe apart is that I make it easy for you. There is no long list of spices, just one spice blend and you get all the flavors of the restaurant at the comfort of your home....

These Healthy No-Bake Vegan Brownies are a perfect guilt-free treat you have been looking for. They are raw, refined sugar-free, gluten-free, flourless, loaded with probiotics and made with just 4 simple ingredients. These make an awesome lunchbox treat. Don’t you want to grab a bite? Especially when these are healthy and guiltfree. I don’t think I’ve had Brownies as healthy as these. I mean they are Raw Vegan No-Bake Gluten-Free Flourless Refined Sugar-Free Nutrient Rich Packed with dietary fiber...

LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES Jump to:Easy Apple Cider RecipeWhat is apple cider?Hot Apple Cider Video RecipeWhat makes this the best apple cider recipe? What is the difference between apple juice and apple cider?Does apple cider taste better than apple juice?How Is apple cider and apple cider vinegar the same thing?Homemade Apple Cider Ingredients How to Make Apple Cider in Instant PotStovetop Apple Cider RecipePro tips and tricksDo you drink apple cider cold or hot?...

What is Frozen Texas Toast? Originating from a local BBQ chain, this toast got its fame all thanks to a fortuitous toaster miscalculation, that was transformed into an extravagant culinary delight. Now whether you enjoy it as a side to dab up the leftover sauce on your plate or relish it on its own as a quick savory snack, there’s no denying that Texas Toast with its crisp exterior and pillowy interior makes for a tantalizing treat!...

However, before lock down I promised to make my sister-in-laws family some Biryani. I thought it was about time I did my good deed. Lamb Biryani Unlike a Lamb Pilaf where everything is mixed together, this Lamb Biryani is layered. It is commonly served at Indian functions. It is one of the most delicious Biryanis you could eat. I have fond memories of eating it when I did eat lamb....

Making Tacos de Papa Dorados: An Introduction The Delicious Journey of Mexican Potato Tacos Ah, the humble potato. A versatile vegetable, a staple food worldwide, and the start of our today’s delicious journey - into the realm of Tacos de Papa Dorados, or Mexican Crispy Potato Tacos. And trust me when I say, this journey is going to be crispy, cheesy, and filled with mouthwatering goodness! LET’S BE FRIENDS ON PINTEREST!...

Moroccan Salmon with Raita Of late I have been wanting to make videos of all my food but I promise the moment I enter the kitchen the sun goes down. This weather has been playing havock and to record a video you need good lighting. I don’t have artificial lights (they are far too expensive so I will wait until I get rich…haha!) so I have to rely on natural light....

Kids love these - you can add finely chopped veggies of your choice . Serve with a any chutney of your choice. These Vermicelli Pakoda / fritters are so crisp on the the outside and tender on the inside that they are a great party pleaser. R2 and R3 love these it in their lunch box . Transform the humble Vermicelli into these tasty bites! Easy to make they are so unbelievably good....

Paneer Chutney It’s basically paneer cooked in a tomato sauce, we call it a chutney. Today I felt like some Dal and rice so I made some paneer chutney to go with. There’s is nothing more comforting that a bowl of rice with your favourites curries, on a cold winter’s day. I could eat Dal and rice all on it’s own but I know my fussy family would want that little something extra....

But let me tell you it tastes just as good as it looks. I think my photos are taking a turn for the better, what do you think? This whole photography business is definitely not for me. I am not at all a technical person so if you give me a camera I expect to click a button and by some magic beautiful photos will appear…Lol! That aint happening anytime soon so I had to read all about Shutter Speed, Aperture and ISO…who would have thought!...