This was inspired by my Aloo Tikki Chaat on TBRTM, and pairs well with this amazing Chole Bhature. What is Karare Aloo ki Chaat If you have have walked through the streets of Delhi, one of the most loved snacks that tempt passersby is the crispy and tangy Aloo Chaat. It’s not just a snack; it’s a taste of Delhi’s spirit! Karare Aloo ki Chaat is a unique mix of flavors and textures....

This is a No Fry Pesto Stuffed Mushroom recipe and if you are assuming that i am going to bake this babes, then you are wrong. I am using my favorite Appe Pan / Paniyaram pan / Aebleskiver pan… this pan has so many names .I just love making no fry items in this pan for a healthier alternative than deep frying which the traditional way of making them. I started my journey as a food blogger due to the Appe Pan’s healthier no fry option....

What is Zupa Ogorkowa Zupa ogorkowa is a traditional Polish soup that uses salted, sour cucumbers and potatoes. Our dill pickle soup recipe is a spin on this classic dish and uses dill pickles and pickle juice to add the distinctive flavor of the soup. LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES Why you love this dill pickle soup recipe Our dill pickle soup recipe is easy to make....

Potato Pizza I am not a huge pizza fan but this for me is the ultimate pizza. Simple, delicious and so full of flavor. It is so quick and easy with just a few ingredients. My family are not as crazy about potatoes as I am but they did have a taste of my pizza, yes mums always share everything. My absolute favorite herb is thyme and whilst browsing the internet this recipe from thecopenhagentales....

This Quick & Easy Paneer Tikka Pizza is layered with flavor bursting paneer, red onions, cheese and cilantro. This Pizza make the most satisfying lunches/dinners or a super fun appetizer! This Quick & easy Paneer Pizza is one of my favorite culinary creations :D :P And the paneer tikka marinade might be my new favorite marinade e-ver. this recipe is definitely a keeper . I have been making this Quick & easy paneer tikka pizza On , pizza dough, Naans, flatbreads, tortillas but this one is made on a afghan bread....

The boys are trying to help but some things I would rather do by myself. Do men know that plastics and blenders don’t exactly get washed in the dishwasher? Do they know that laundry gets separated and socks doesn’t get washed in a ball, it needs to be opened up. I’m literally sneaking in a few minutes just to type this post because very soon I will hear “Mom I am hungry, what’s for supper”....

I was frankly tired of all the cooking I’ve been doing of late, having a pescatarian and then my meat eating kids under one roof. So this Tuna Potato Spinach Bake was the perfect dinner, one dish feeds everyone. I am the least fussy one, I eat everyone’s leftovers, sometimes I even give away my share of something because they love it so much. Aren’t mothers the best, we always take the scraps but yet still so unappreciated....

I especially love to have it on hand for easy summer snacks, but banana bread is great any time of year. Its quick, easy one bowl cake recipe made with whole wheat flour , bananas & Coconut. Its so light, soft and moist banana cake without eggs. I already have an awesome Sugarless-Butterless-Eggless Date and walnut loaf cake recipe on our blog that we LOVE and I just didn’t know if I should have two....

Cheese and Chive Scones He wouldn’t move until I gave him a taste, that should tell you how great they smelled…Lol! Of course, the “owner” of Max is home today. He is sick with Bronchitis. He was horrified that I gave Max a piece of scone. Let’s just say a tiny piece of a mini Cheese and Chive Scone is not exactly going to do any harm to Max. But try explaining that to a possessive 12-year-old....

If I find a new method or technique then I do update my recipes. This Chicken Karahi with Spinach is obviously not a recipe I grew up with. For this recipe I’ve had to try and test to see if the spices all work together. I love the way it turned out. It is very similar to the spices we use in cooking a normal South African Chicken Curry. The only difference is that you perhaps use more tomatoes and the use of yogurt, which we don’t use in South African curries....

Easy Creamy Chicken Soup The kids absolutely loved it too. It was flavour-filled with the fresh herbs, a hint of garlic and a hint of chilli. I added chilli flakes instead of chilli powder because I didn’t want a red soup. You can add more chilli if you prefer. Chicken is such a versatile protein to cook with. If I am every lost about what I need to cook for dinner, I always know I can make something with chicken....

Fig & Date dry fruits bites are so tempting and delectable that everyone will keep craving for more and more. The health benefits of Figs and Dates are far too many. Figs are a good source of dietary fiber, potassium and manganese. Dates gives instant energy and revitalizes the body instantly. I usually make this sweet during winter season. Dates are made up mostly of simple sugars which means they can be metabolized easily making them an ideal pre-workout snack....

Jump to:What is Paratha?What is the difference between Paratha, Naan and RotiWhy you will love this ParathaParatha IngredientsHow to make soft flaky Plain ParathasPro tips and tricksCan I make Paratha VeganParatha ShapesHow to store cooked parathasHow to store paratha doughFlavor variationsServing SuggestionsTips to make soft flaky parathasMade it, tag it!Flaky Homemade Indian Paratha LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES What is Paratha? Paratha is a traditional Indian flatbread recipe that is similar to naan and roti....

Flaky Roti Paratha It will lose it’s flakiness once is stands for a while. You can make them in advance if you really have to and reheat them but trust me it’s not the same. The great thing about normal Roti is that it can be made ahead of time and heated up when it’s time to eat. It is soft and remains that way. Parathas can also be re-heated but I just feel that it just doesn’t taste the same as eating a freshly made one....

Origins of the Onion Ring The earliest known recipe similar to modern onion rings appeared in a 1933 issue of a Crisco advertisement in The New York Times. While their precise origins are debated, the love for onion rings is indisputable. The transition from freshly made to frozen versions started as demand grew in the mid-20th century for quick, ready-to-make foods, a time when the convenience food industry began to boom....

Savory Indian Crepes made with Bulgar wheat and lentils…. needs no fermentation . Dosa is a very crispy, healthy, delicious and filling South Indian recipe prepared using rice and urad dal (white lentils / split black lentils) as main ingredients. Dosas can be prepared for breakfast, lunch or dinner. This Healthy Mix Dal, Daliya & oats Dosa is made with bulgar wheat/Daliya , Oats & few other lentils. Its vegan, easy to make and traditionally served with different Chutneys....

What are corn nuggets? Corn nuggets are delicious, fried, and sweet and savory treats that you can serve for dinner or lunch or as a snack to your hungry family. Resembling miniature chicken nuggets, these tasty bites originate from Texas and feature a light, slightly sweet corn fritter batter filled with whole corn kernels, essentially turning them into a very appealing entree. LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES This best corn nuggets recipe, which typically yields about 12 corn nuggets depending on the size of your scoop, offers a versatile and vegan alternative to traditional fried chicken nuggets, and can satisfy those sneaky cornbread cravings too....

LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES! Jump to:Why you will love this Banana Bread? Instant Pot Banana Bread Video RecipeEggless Banana Bread IngredientsPreparing the batterHow to bake Eggless Banana Bread in ovenHow to make Instant Pot Banana BreadServing the Banana Bread with Vanilla GlazeTips for making a moist and fluffy eggless banana breadCan I add nuts to this bread Can I use a natural sweetener? I don’t have bread flour, can I use all purpose flour?...

First, it’s a one pot pressure cooker recipe. Packed with sweet and nutty flavors and lots of textures. Easy peasy to make, just saute the onions and herbs and the rest is all dump and stir. A perfect addition to the winter table to when you want to add a special touch. Healthy because it’s packed with the goodness of wild rice. Makes a perfect warm side dish or cold salad....

Vibrant, tantalizing and perfect! These adjectives just don’t do justice to the Instant Pot Punjabi Kadhi Pakoda that can be made in minutes!! Punjabi Kadhi Pakoda or Punjabi Karhi is a dish originating from the Indian subcontinent. It consists of a thick gravy based on chickpea flour and contains vegetable fritters called pakoras, to which Dahi (yogurt) is added to give it little sour taste. It is often eaten with boiled rice or roti....