Ingredients
1 cup assorted kidney beans and chickpeas, boiled 1 cup spinach 1 cup potato boiled and grated / mashed 1 tablespoon fresh cilantro chopped 1 teaspoon ginger garlic paste 2 green chilies, chopped 1/2 teaspoon turmeric 1/2 teaspoon red chilly powder 1 teaspoon cumin powder 1 teaspoon coriander powder 1/2 teaspoon amchoor
Instructions