I made some Quick and Easy Pizza Sauce, a little extra so I can freeze some. I have no yeast and had to make do with whatever was in my pantry. To make the pizza I used my no yeast naan bread recipe, just doubled it which gave me 3 large pizzas. This sauce is absolutely flavor filled and delicious. You can also use this sauce in pastas. If you have a good sauce you don’t need much else to slurp down that pasta. Yes, if you know me well you would know I’ve added chilli to my sauce but that’s a personal choice. You can totally leave out the chilli.
I do add a little sugar to this Quick and Easy Pizza sauce. I find canned tomatoes a little too acidic. There a few different brands that I have tried but I find the Woolworths Italian tomatoes to be the best, not as acidic as others I’ve tried. It is really a quick and easy sauce to make. I prefer a smoother sauce but you can keep it a little chunky if you wish. You can also use this sauce as a dip or serve it with veggies. There are many ways to use this sauce, it’s so versatile and can be frozen too. If you loved this, please share!
