Acorn Squash Soup
Acorn squash soup is a fall favorite! It is sweet with a slight spice to it from the nutmeg and cinnamon. LET’S BE FRIENDS ON PINTEREST! WE’RE ALWAYS PINNING TASTY RECIPES The naturally creamy soup does not need any milk to give it a smooth texture. The cooked squash will create the texture all on its own. Acorn squash soup goes well with Thanksgiving dinner, as an appetizer, or any time you want a warm, comforting soup that is healthy for you and your family to eat!
Ingredients to make Acorn Squash Soup
When you make acorn squash soup, you will want to use the following ingredients:
Acorn Squash - If you can’t find it, butternut squash works well. You could also sub in sweet potatoes if you prefer.Onions - You can use your preferred variety, but white or yellow work well.Garlic - You can leave the cloves whole for this.Olive oil - You could use a different type of oil if you prefer.Vegetable broth - This makes the base of the broth.Granny smith apple - Granny smith apples add a bit of sweetness, but you could add in maple syrup or honey if you like it sweeter.Shallot - You could use sweet onion if you prefer. Spices and herbs - You’ll want to have fresh thyme, though dried can work if needed, dried sage, nutmeg powder, cinnamon powder, and black pepper and salt (to taste). Sage leaves - These are for garnish.
How to cut and roast Acorn Squash
Cutting acorn squash for baking or air frying is really easy! All you need to do is use a large, sharp knife on a sturdy surface to slice the acorn squash in half. Once cut in half, use a spoon to scoop out the seeds. Next, quarter the onions. When ready, place the onions, garlic cloves, and acorn squash onto a greased baking sheet. Next, season the squash, onions, and garlic with salt, pepper, and oil. Once seasoned, turn the acorn squash so that the cut sides are facing down. Finally, roast the ingredients in the air fryer at 325F for 30 minutes or in the oven at 350 F for 40 minutes.
Acorn Squash Soup in Instant Pot
Once the acorn squash, onions, and garlic are done baking or air frying, you can bring the soup together. Here’s what you need to do to make acorn squash soup in the Instant Pot: Serve hot as a side soup or as a main dish with salad, bread, or sandwiches.
Stove top Acorn Squash Soup Recipe
Once the acorn squash, onions, and garlic are done baking or air frying, place a large pot on the stove top. When ready, follow these easy instructions: Serve hot as a side soup or as a main dish with salad, bread, or sandwiches.
Pro Tips to make the best acorn squash soup
When you make acorn squash soup, follow these tips for best results:
Don’t skip roasting the acorn squash, it will give it a depth of flavor.If you sub in butternut squash or sweet potatoes, roasting them will also help bring out the flavors.For added sweetness, you can add maple syrup or honey. For heat, you can add in additional cinnamon or black pepper.
Other recipes you’ll love
If you love good food, then check out these other great recipes that are sure to bring a smile to your family’s faces:
Tomato Basil SoupTom Kha SoupPumpkin SoupButternut Squash SoupItalian Lentil SoupTomato SoupCreamy Gnocchi Soup
Let us know what you think
If you make this delicious recipe, let us know how it went! When you make this, be sure to take a pic and tag us on Instagram @dbellyrulesdmind or Facebook @thebellyrulesthemind! Next, quarter the onions. When ready, place the onions, garlic cloves, and acorn squash onto a greased baking sheet. Next, season the squash, onions, and garlic with salt, pepper, and oil. Once seasoned, turn the acorn squash so that the cut sides are facing down. Finally, roast the ingredients in the air fryer at 325F for 30 minutes or in the oven at 350 F for 40 minutes.
Acorn Squash Soup in Instant Pot
Once the acorn squash, onions, and garlic are done baking or air frying, you can bring the soup together. Here’s what you need to do to make acorn squash soup in the Instant Pot: Serve hot as a side soup or as a main dish with salad, bread, or sandwiches.
Stove top Acorn Squash Soup
Once the acorn squash, onions, and garlic are done baking or air frying, place a large pot on the stove top. When ready, follow these easy instructions: Serve hot as a side soup or as a main dish with salad, bread, or sandwiches.
Pro Tips to make the best acorn squash soup
When you make acorn squash soup, follow these tips for best results:
Don’t skip roasting the acorn squash, it will give it a depth of flavor.If you sub in butternut squash or sweet potatoes, roasting them will also help bring out the flavors.For added sweetness, you can add maple syrup or honey. For heat, you can add in additional cinnamon or black pepper.
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