This post is a part of Samosa Served 8 Ways & a sequel to Easiest Ever Samosa Stuffing (ready in just 30 minutes and tastes  just like the store bought Samosas). If you haven’t read it yet, I would highly encourage you to read that post to learn more about the popular so called ‘Indian’ snack, Samosas.Perfect for kids or adults, these Samosa Bites are sure to be a hit and perfect for any occasion!

I have been obsessed with summer rolls  & I’ve been dying to try making these Summer Samosa rolls with rice paper ever since  Anvita posted her Vietnamese Summer Rolls. India meets Vietnam and I can safely say …. what a lovely fusion !! Samosa, which is known under several names including sambossa, samsa or samusa, is a famous snack originally from northern India. It is a 4-inch triangular-shaped fritter made of a thin wheat dough that wraps some filling. Fresh rolls are one of my favorite ways to snack and I enjoy them so much that I have been known to make a whole meal of them. I love that this time they were filled up with our Easiest Ever Samosa Stuffing for a totally unique taste.Best part is  you can serve this with our Multipurpose green chutney , 5 minute Asian Peanut Sauce and they taste amazing!! For more healthy ideas and recipes subscribe to our email or follow us on Facebook to stay updated with all the healthy information  we share. Check out our Pinterest boards for all the healthy eating inspiration you’ll ever need. For an unending buffet of healthy photographed food, follow us on Instagram  

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